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Product Details:
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| Product Name: | Baking Paper / Parchment Paper | Grade: | Food Grade |
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| Color: | White | Coating: | Double-sided Silicon Coating |
| Gsm: | 40g | Size: | 30cm / 12inch / 300mm |
| Roll Long: | 20m / 30m / 50m Ect. | Sample: | Free (Frieght Collected) |
| Highlight: | Baking Paper Rolls,30cm Parchment Paper,40g White Baking Paper |
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White Baking Paper Rolls Material Features
♦ Greaseproof and waterproof
When baking cakes, breads and other foods, it can effectively prevent the penetration of oil and grease, so that the baking pan to keep clean, easy to follow up the cleanup.
♦ High temperature resistance
In the high temperature environment of the oven will not burn or deformation; baking process performance is stable, can withstand high temperature, play a good isolation and protection.
♦ Non-toxic safety
Food grade, can be in direct contact with food. In line with international environmental requirements, harmless to human health.
Baking Paper Specifications & Dimensions
♦ Specifications
| Color | White / brown |
| Gsm | 40gsm |
| Coated | Coated 2 sides / coated 1 side |
♦ Dimensions
| Roll | Regular 30cm / 40cm / 50cm / 60cm ect. |
| Sheet | 30 x 30cm, 30 x 40cm, 30 x 50cm ect. |
♦ Bmpaper offers a customized service to customize the roll width, length, weight, and packaging as per customer's requirements.
Baking Paper Application
♦ Baking use
1. Anti-stick: can prevent cakes, cookies, macaroons and other desserts from sticking to the baking sheet, making it easier to release the mold.
2. Uniform heating: baking paper spread on the baking sheet, can ensure even heat distribution, to avoid local overheating or scorching.
3. Anti grease: can be in the baking bread and pastries to prevent the penetration of grease, to keep the baking tray clean.
4. Keep moist: baking paper can help keep the food moist to avoid excessive dryness.
♦ Packaging use
1. Moisture-proof: During transportation, baking paper can prevent food from moisture and keep its freshness.
2. Anti-pollution: baking paper can prevent food from being contaminated during transportation and ensure food hygiene.
♦ Other use
1. Steaming: Place the food on the baking paper to prevent it from sticking to the steamer.
2. Frying: spread the baking paper on the bottom of the pan to prevent the food from sticking to the pan.
3. Baking tray cleaning: after using baking paper, baking trays are easier to clean, reducing the workload of dishwashing.
4. Table protection: spread a layer of baking paper on the kitchen worktop to prevent food residues and grease stains from staining the worktop.
Baking Paper Packaging
Contact Person: Ms. Jane
Tel: 008613538883291
Fax: 86-20-87836757
